|
~ Silver Reception ~
Fruit and Cheese Crudite Fresh Baked Rolls and Butter, Fresh Garden Salad Classic Caesar Salad, Fresh Seasonal Vegetable Medley Choice of a Rice or Potato, Carved Maple Glazed Ham Carved Free Range Turkey with Gravy Homemade Cranberry Chutney Fresh Brewed Coffee Station
~ Golden Reception ~
Fruit and Cheese Crudite Fresh Baked Bread and Butter, Choice of Salad Fresh Seasonal Vegetable Medley, Choice of a Rice or Potato Carved Roast Sirloin Au Jus Turkey with Gravy Homemade Cranberry Chutney Fresh Brewed Coffee Station
~ Platinum Reception ~
Fruit and Cheese Crudite Fresh Baked Bread and Butter, Choice of Salad, Fresh Season Vegetable Medley, Choice of a Rice or Potato Carved Roast Prime Rib of Beef Au Jus Turkey w/ Gravy, Homemade Cranberry Chutney Fresh Brewed Coffee Station
~ Diamond Reception ~
Fruit and Cheese Crudite Fresh Baked Bread and Butter Choice of Salad, Fresh Seasonal Vegetable Medley Choice of a Rice or Potato Turkey with Gravy Choice of Fish Home Made Cranberry Chutney Fresh Brewed Coffee Station
|
~ Italian Reception ~
Traditional Antipasto, Salad Station Homemade Meatballs in Marinara, Homemade Sausages with Peppers and Onions Choice of a Lasagna, Chicken Avalino, Carved Roast Sirloin, Carved Roast Pork Loin Assorted Italian Pastry Station, Fresh Brewed Coffee Station
| Salad Choices |
| *Classic Caesar Salad with or with out Anchovies |
| *Garden Salad with Assorted Vegetables, Vinaigrettes and Dressings |
| *Tomato, Mozzarella and Basil drizzled with Aged Balsamic and Extra Virgin Olive Oil |
| *Baby Field Greens with Fresh Seasonal Berries, Cheese & Toasted Walnuts, then Dressed in a Raspberry Vinaigrette |
| *Spinach Salad with Crumbled Bacon, Hard Boiled Eggs, Sautéed Mushrooms |
| |
|
|
|
Potato and Rice Choices |
|
| *Garlic Mashed Red Bliss Potato |
|
| *Herb Roasted New Potatoes *Pesto Lyonnaise Potato |
|
| *Douphinious ~ Sliced Potatoes in a Garlic Cream Sauce |
|
| with Gruyere Cheese Baked Au Gratin Style |
|
| *Five Grain Pilaf *Wild Rice Pilaf |
|
| *Italian Style Pilaf *Tomato and Basil Risotto |
|
| |
|
Lasagna and Pasta Choices *Lasagna ~ Choice of Meat, Cheese, Vegetable or Seafood *Stuffed Shells with Cheese or Vegetables *Chicken, Broccoli and Penne Alfredo *Penne with Bolagnaise Meat Sauce *Pasta Primavera
*Chicken and Seafood Dishes can be Selected off of the Plated Menu Special Menus tailored to meet your needs are available, including Ethnic, Kosher style and Vegetarian Menus All Buffets must have a 25 guest minimum
Please add a 18% service charge to menu prices and a 6.25% MA meals tax to the bill. Prices Subject to Change
|
|